Skip to main content

The waiting game

Officially, this kid is fully baked. I have been given the "go ahead" to have him. Like I have any say in the matter.

This is the hardest part of pregnancy for me. Not only does everyone feel the need to look at me and comment, as if that is productive, helpful or welcome, but I feel like a bug under glass. Yes. I am round. Yes. I am due soon. I have to fight my smart mouth on a daily basis any way, but when people start making dumb comments about "haven't you had that kid yet" I really have to bite my tongue. No, I haven't had this baby yet, I have decided I don't want to, I would rather be the first woman in history to stay pregnant FOREVER.

This stage is also hard because I don't handle the "in between" very well. I am getting better. God is bound and determined to keep presenting me with situations until I learn to be happy in the now instead of always waiting for what is ahead or wondering what in the past I should have done differently.

So I work to find peace. I still feel good, no closer to having this kid than I did yesterday or a month ago. I cherish being able to read a story to my girls without interruption, make a meal with two hands. I sleep well. I am still getting around just fine, though I may waddle more than usual. I embrace today, the sunshine and sweet kisses, the big mighty kicks in the belly. I will be happy, at peace, in the here and now.

Comments

Popular posts from this blog

Working on my Domestic Goddess Badge

I looked at the to-do list I made last week and am happy to say I can cross off almost everything on it. It only took me 2 weeks. I think I either need smaller lists or more time. Here is what I have been up to: -I have made 2 loaves of banana oat bread, 1 batch of blackberry strawberry freezer jam, 1 loaf of gluten free bread. -From 12 juiced grapefruit I made grapefruit curd and a pan of grapefruit bars. -My garden is almost completely done, including a upgrade in size. I am growing tomatoes, onions, peppers, potatoes , cabbage, broccoli, cauliflower , herbs, lettuce, spinach , green beans, snap peas, cucumbers, and kohlrabi. -I hung herbs to dry -I have folded massive amounts of laundry...with more yet to do. All washed with my homemade laundry soap. -I recovered the "green monster" which is another post entirely. -I added a sitting area in my bedroom, where I am currently sitting, so that my laptop has a home other than the kitchen table. - I got a new dining room table a

Birth Story of Jamison Drake Crocker

Not everyone likes to hear how a baby made his way into the world. If you are one of those who just wants to know that baby has arrived and everyone is doing great, then read no further than this paragraph. Jamison Drake Crocker was born at 10:45 on Friday morning, May 18th. He is a big, healthy boy weighing 9lbs and 2oz and is 21.5 inches long. Mama and baby are doing great, sisters are in love and papa is proud. If you are still reading, consider yourself warned. Birth can be messy, and while I have every intention of keeping this non-stomach churning, not all stomachs are made of the same stuff. On Thursday night, Matt had to be in the city for a press event. Around 10:00 I texted and asked him for an ETA and he said he would be home around midnight. I took my very round self and went to bed. I slept fitfully, big and uncomfortable and being woken up by contractions every so often kept me from falling into a deep sleep. At 3:00 am I got up only to find Matt wasn't home. I

A little help

We have two really cute costumes for Addilyn . Which one should she wear for Halloween ? Let me know because Matt and I can't decide. A Bumble Bee A skunk